OIL-SOLUBLE DYE

Annatto oil-soluble dye is a natural dye extracted from the seeds of the annatto tree, specially developed to dissolve in fats and oils. It is ideal for applications where the base of the preparation is oily, such as ready-made seasonings, sauces, cheeses, butters, and sausages.

With its intense orange color, it gives food an attractive appearance without altering its original taste or aroma. Being a natural product, it is an excellent alternative to artificial colorings.

Benefits:

• Soluble in oil and fat, ideal for oily preparations.

• Free from chemical additives and preservatives.

• Rich in bixin, a natural pigment with antioxidant properties.

• Safe, vegan, and widely used in industry and artisanal cooking.

Widely used in the production of cheeses (such as Prato and Cheddar), colored butters, sauces, and seasonings, the fat-soluble annatto dye combines effective coloring with a natural and healthy touch.